Chocolate Peanut Butter Cake Mix Cookies with Toffee Bits
This week, my department moved offices to the other side of campus. Another department graciously sent a group of their excellent student workers to help us haul our stuff, saving us many hours and sore joints. We asked them what kind of treat they wanted as a thank-you gift, and the chocolate-peanut butter combo won handily. This is an easy recipe that combines decadent cake mix with peanut butter and Heath toffee bits, making a deliciously chewy little treat.
Prep Time 10 M
Cook Time 10 M
Recipe Yield 24 Cookies
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Preheat oven to 350F.
In a large bowl, combine all ingredients thoroughly. Using a medium ice cream scoop or a spoon, drop 1″ balls of dough onto greased cookie sheets about 2″ apart. Bake for 10 – 12 minutes. Cool on a wire rack.