Gooey Pretzel Toffee Brownies

One of our annual traditions is attending Addison Oktoberfest, one of the more fun and authentic of such celebrations this side of Munich. Dan and his buddies are members of the Society of the Boot, which is probably self explanatory. Anyway, this year we decided to make pretzel necklaces for the big kids and little kids in our group, because portable snacks are really useful at festivals. We ended up buying 6 pounds of pretzels at Sam’s Club, so we have a bunch of leftovers. Why not add them to something chocolatey, we thought. Here, rich chocolate brownies get gooey with caramel, toffee bits, chocolate chips, and pretzels for a delicious sweet/salty combo.

Prep Time 15 M
Cook Time 30 M
Recipe Yield 16 Servings

Recipe by Stella and Daniel Antic

Stella and Daniel Antic has shared 76 recipes


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