Venison Pork Chili

Sometimes, you’ve just got to have a big bowl of steaming chili. Here in Texas, it’s all about the meat: beans are nowhere to be found, but you can add in some chippy goodness and make a Frito pie. In this recipe, we combined venison and pork (and bacon fat!) for a hearty dish that’s perfect for any weather, because it’s just so dang good.

Prep Time 35 M
Cook Time 60 M
Recipe Yield 12 servings
Categories: Dinner Main Dish

Recipe by Stella and Daniel Antic

Stella and Daniel Antic has shared 76 recipes


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