Bacon Wrapped Breadsticks

Bacon, Breadsticks, and Parmesan—What a killer appetizer! So easy to make too! This is certainly not an original recipe but, it’s definitely a bacon loving crowd pleaser.

Prep Time 15 M
Cook Time 25 M
Recipe Yield 28 Bacon Wrapped Breadsticks
Categories: Bacon Appetizers

Recipe by Jay

Jay has shared 12 recipes

INGREDIENTS:

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Bring home the bacon with these tasty treats!
- Jay

DIRECTIONS:

  1. Bacon Wrapped Bread Sticks Ingredients
    Gather your ingredients & Preheat your oven to 350°F
  2. Cut the bacon in half
    Cut the bacon strips in half.
  3. Wrapping bacon around a bread stick.
    With care, lovingly wrap each half strip of bacon around a bread stick.
  4. Bacon Wrapped Bread Sticks
    Place each bacon wrapped bread stick lovingly onto either a cookie sheet or, even better, some sort of a wire rack which will allow for the excess bacon fat to drip down.
  5. Bacon wrapped breadsticks in the oven.
    If using a wire rack, be sure to set a pan underneath to catch the bacon fat drippings.
  6. Cooked Bacon Breadsticks
    When the oven reaches 350°F, go ahead and cook these babies for 15 – 25 min, depending on how crispy you like your bacon. I recommend getting them a little crispy at least!
  7. Bacon Breadsticks in Parmesan
    When the bread sticks are done, let them cool just a bit before dredging them graciously through a large pile of Parmesan. Good quality cheese is key here! I actually used grated Romano. Also, you can optionally mix some salt and garlic powder in with the Parmesan.
  8. Bacon Wrapped Bread Sticks with Parmesan
    GOTTA LOVE BACON!!! MURRRICA! HELL YEEAAH!

Jay'S RECIPE NOTES:

  • I saw Bobby Deen make these, which is what inspired me to try! http://www.foodnetwork.com/recipes/bacon-wrapped-breadsticks-recipe.html

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